Pulses – How they work in your Business
Marketing, Value Adding and Future Trends

We invite you to join us for a PulseCheck BBQ to finish off the year, wind down, catch up with other farmers and find out how Pulses can work in your business in the future.  Hear from innovative farmers about the future of plant based proteins and the significant impact they are making in the consumer food market.

Lupins for Life, Founders Gary and Heather Drew

Lupins For Life is a true paddock to plate story – they grow and trace produce from planting to each and every package. Based in the Riverina region of New South Wales, every step is proudly local – supporting rural communities. Lupin for Life select only premium Australian sweet white lupins – a better tasting, higher protein and fibre legume – a perfect addition to many sweet and savoury meals. Gary and Heather Drew the Founders of Lupins for Life will share their story about their business and valuing adding.

Date: Tuesday 17th December
Time: 5:30pm to 7:30pm
Venue: Western Murray Land Improvement Group, Barham
BBQ Dinner and drinks provided

Free Event – Everyone is welcome, if you have not been involved in PulseCheck in the past, it’s a great opportunity to find out more. Bring your friends and family.


Date: 17/12/2019
Time: 5:30pm to 7:30pm
Cost: Free